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Tengu Natural Foods

Vegetarian Marinated Meat With Mushroom

Vegetarian Marinated Meat With Mushroom

Regular price ¥594
Regular price Sale price ¥594
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Size
Wheat gluten flavored with a rich, Taiwanese sauce. A good topping for noodles or for adding flavor to stir fries.

Country Of Origin: Taiwan

Ingredients

wheat gluten , soy beans (non-gmo), vegetable oil, mushroom, soy sauce(water, soy bean, wheat, salt, cane sugar), salt , fermented black bean, cane sugar, licorice

Nutrition

Serving Size: 30g, Calories: 62kcal, Protein: 3g, Total Fat: 2g, Total Carbohydrate: 8g, Salt: 0.46g

Allergen Statement

This product is made in a facility that also processes foods containing: wheat, peanut

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Vegetarian Marinated Meat With Mushroom recipes

SauceCo is one of the most popular brands in Taiwan with over 70 years of experience in manufacturing fermented sauces. Made with select Taiwan Nantou mushroom and textured vegetarian meat, this sauce bottles up the flavors of one of Taiwan's most famous dishes: specialty braised pork rice. Bring a taste of Taiwan to your table. Check out our recipes here.

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