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Tengu Natural Foods

Organic Vegetarian Mushroom Oyster Sauce

Organic Vegetarian Mushroom Oyster Sauce

Regular price ¥713
Regular price Sale price ¥713
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Tax included.
Plant-based Mushroom Oyster Sauce.

Country Of Origin: Taiwan

Organic Status: JAS


water , organic granulated sugar , organic wheat, organic soy bean , salt, organic glutinous rice , organic mushroom, liquorice


Serving Size: 100ml, Calories: 140kcal, Protein: 7g, Total Fat: 0g, Total Carbohydrate: 28g, Salt: 8.8g

Allergen Statement

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Vegetarian Mushroom oyster sauce recipes

SauceCo is one of the most popular brands in Taiwan with over 70 years of experience in manufacturing fermented sauces. This vegetarian oyster sauce brings out the savory deliciousness of ingredients. It is ideal for stir fried dishes, sauces, glazes and marinades. Here are some ways we have cooked with this sauce.

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