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Tengu Natural Foods
Brown Rice Bifun with Mushroom soup
Brown Rice Bifun with Mushroom soup
Regular price
¥308
Regular price
Sale price
¥308
Unit price
/
per
Tax included.
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Thin, transparent noodles, in a mushroom flavored soup. Ready in minutes for a quick, delicious lunch.
Country Of Origin: Taiwan
Organic Status: Ingredients marked with asterisk from organic cultivation
Ingredients
Ingredients
[noodles], brown rice*, [soup base], Brown rice powder, salt, yeast extract, mushroom extract, mushroom powder , kombu powder, parsley, white pepper, [vegetable sachet], cabbage, mushroom, carrot
Nutrition
Nutrition
Serving Size: 60g, Calories: 183kcal, Protein: 3.9g, Total Fat: 0.15g, Total Carbohydrate: 41g, Salt: 1.1g
Allergen Statement
Allergen Statement
This product is made in a facility that also processes foods containing: wheat, buckwheat
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Brown rice bifun (mushroom soup) recipes
Our quick cooking brown rice bifun are the same springy chewy rice vermicelli noodles that are popular in Taiwan. While they can be enjoyed with the enclosed mushroom seasoning pack, you can upgrade it with a little more effort. Check out our recipes here.