Pork With Green Pepper Sauce
Pork With Green Pepper Sauce
Regular price
¥594
Regular price
Sale price
¥594
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per
This is a recipe for Chinese stir-fry with green pepper that does not contain animal products.One pouch contains 1 to 2 servings. This product is a retort pouch food. Add 100g of your favorite mushrooms to the pan and saute well. 2. Add 100g of green bell pepper to the pan and saute well. When the ingredients are thoroughly cooked and the flavors are well blended, the dish is ready to serve. "Enrigi" mushrooms are recommended as a substitute for meat.
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Ingredients
Ingredients
醤油(大豆、小麦、食塩), ごま油, 調味料(大豆油、醤油、赤味噌、小麦粉、砂糖、粉末ピーナッツ、ココナッツパウダー、ごま油、粉末ごま、粉末花椒、唐辛子、カレーパウダー、食塩、香椿、粉末マッシュルーム、ナツメグ、フェンネル), 砂糖, 香椿ペースト(香椿、大豆油、ごま油、食塩), 胡椒, 生姜, 粉末青花椒, 唐辛子