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Tengu Natural Foods

Plant Based Meat Sauce

Plant Based Meat Sauce

Regular price ¥378
Regular price Sale price ¥378
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This meat sauce is gluten-free and contains no animal ingredients. This mild pasta sauce is made with soy protein instead of meat, and onions and carrots slowly simmered in tomato ketchup. Please boil the sauce in boiling water for 5 minutes without breaking the seal of the bag before serving over freshly boiled spaghetti. It is also ideal for gratin and other dishes.

Country Of Origin: Japan

Ingredients

Tomato ketchup (manufactured in Japan), Onion, granulated soy protein, carrot, canola oil, medium-concentrate sauce, corn starch, Vegetable powder bouillon, amalgamated sugar, salt, spices

Nutrition

Serving Size: 100g, Calories: 127kcal, Protein: 5.2g, Total Fat: 3.6g, Total Carbohydrate: 18.3g, Salt: 3.0g

Allergen Statement

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