A finely ground whole wheat flour which includes the bran and germ but has a lower gluten content that is perfect for pies and pastries. This flour is the foundation of the Alishan's Cafe's beloved apple pie and is great in oatmeal raisin cookies too.
Country of Origin: USA
organic whole wheat pastry flour
Serving Size: 100g Calories: 332kcal Protein: 9.61g Total Fat: 1.95g Total Carbohydrate: 74.48g Salt: 0.01g