An exciting way to add the nutritiousness of quinoa to your diet. In a world of unhealthy snacks, these delicious, light and crispy chips made with grain flours stand out. The quinoa plant which the Incas regarded as sacred and called the “mother of all grains” has been turned into a delicious finger food with countless snacking possibilities. Eat Real snacks are based on three simple concepts: taste, nutrition and real ingredients. With Quinoa Chips, they have created a product that is an enjoyable healthy alternative to standard snack items. Made from real, natural ingredients with no added nasties (artificial flavor, color and preservatives). Bring out the dips because here’s a snack your body will thank you for. These chips are vegan, which is difficult to believe given their appetizing sour cream flavor.
Country of Origin: UK
quinoa flour (29%), corn flour, rice flour, corn starch, lentil flour, pea flour, rapeseed oil, sugar, salt, sour cream & chive seasoning (2.5%: rice flour, onion powder, salt, sugar, yeast extract powder, natural flavouring, garlic powder, herb [chive], citric acid)
Serving Size: 100g Calories: 550kcal Protein: 8g Total Fat: 28.8g Total Carbohydrate: 66.4g Sodium: 2.15g(食塩）