Potato Starch
Description
Made from potatoes grown without chemical pesticide. Use as you would cornstarch; mix a little in cold water before adding to sauces as a thickener. It also adds lightness to victoria sponges and can work as a binder in gluten free baking.
Details
Country of Origin: Japan
Ingredients
potato starch
Nutritional Information
Serving Size: Calories: Protein: Total Fat: Total Carbohydrate: Sodium:
