Plum Vinegar
Description
Made from organic umeboshi and organic shiso. This fruity vinegar is often found in Spring dishes in Japan and adds a lovely tart, fresh flavour to salad dressings, pickles and vinegared rice.
Details
Country of Origin: Japan
Ingredients
ume plum, shiso, salt
Nutritional Information
Serving Size: Calories: Protein: Total Fat: Total Carbohydrate: Sodium:
