Ghee is clarified butter with hints of nutty, caramel flavors. It's made by simmering butter to remove the milk solids. It is a great substitute for oil in high-heat cooking. No refrigeration necessary.
Country of Origin: アメリカ
Serving Size: 5g Calories: 45kcal Protein: 0g Total Fat: 5g Total Carbohydrate: 0g Salt: 0g