Fermented Dried Black bean
OI
All ingredients (or part) are organic
Description
Boiled whole black soy beans, salt and fermentation make these tasty and digestible for use in Taiwanese stir fry. These are a savoury flavour enhancer and the essential ingredient for Chinese black bean sauce.
Details
Country of Origin: Taiwan
Ingredients
black beans (Soy Beans)*, sea salt
Nutritional Information
Serving Size: 10g Calories: 29kcal Protein: 2g Total Fat: 1g Total Carbohydrate: 3g Salt: 1.9g
