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> Non-Dairy Milk/Cream > Dairy-Free Margarine

Dairy-Free Margarine

  • Dairy-Free Margarine
160g
¥351(tax inc.)
JANコード : 4901735020409
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Description

We've found a great tasting margarine that is dairy free - something very difficult to source in Japan. It's made by fermenting soy milk with vegetable-based bacteria which removes the beany smell and flavour. The soy beans are non-GMO, there's no artificial colouring or flavouring and it's low in trans fats! Use it just like regular margarine or butter. It's great in baking and pastry too. It seems to have a slightly lower melting point than margarine so don't leave it out of the fridge too long!

Details

Country of Origin: Japan

Specialities

Dairy-free

Ingredients

safflower oil, palm oil, fermented soy milk, salt, soy lecithin, tocotrienol

Nutritional Information

Serving Size: Calories: Protein: Total Fat: Total Carbohydrate: Sodium:

Recipes

さくさくパイ生地 Shortcrust pastry
アプリコットオートミールクッキー Apricot oatmeal cookies

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