This Lemon Caramel Chocolate is made with Amazonico Criollo, single origin Certified Organic Fair Trade Virgin Cacao butter (36%) from Satipo, Peru, creamy raw cashews infused with lemon essential oil and sweetened with Organic Evaporated Coconut Nectar. Made with love in Melbourne, Australia. This amazing chocolate is raw, sugar-free, gluten-free, dairy-free and fair trade. What more could you ask?
Country of Origin: Australia
organic virgin cacao butter , organic evaporated coconut nectar , organic raw cashew , organic coconut, organic lemon essential oil , (raw cacao 36%)
Serving Size: 30g Calories: 199kcal Protein: 1.3g Total Fat: 17.8g Total Carbohydrate: 9.7g Salt: 0.01g